Total Time: 5 minutes. Ingredients 2 oz. Malibu rum 4 oz. Instructions To make this yummy drink, simply put ice cubes in the bottom of a glass. Pour the pineapple juice and the rum over the ice. Next, pour the grenadine slowly down one side of the glass pouring too fast will mix the grenadine in and you won't get the cool color separation I stuck 2 cherries and a pineapple chunk on a toothpick for a garnish.
Enjoy your drinks immediately. Please remember to drink responsibly and kick back and relax! Notes Garnish Suggestions: 2 maraschino cherries with a pineapple chunk on a toothpick in the glass Mocktail Instructions: Eliminate the rum Replace the coconut rum with coconut water. You can still make the sunset layered as directed.
Recommended Products As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Did you make this recipe? Click here to cancel reply. Preety Wednesday 9th of January My husband was so impressed. This drink is dangerously delicious. Thank you so much for sharing. Kayti Lavergne Wednesday 9th of January Oh wow! Easy cocktail recipes — the best cocktail recipes round up. Your email address will not be published. This site uses Akismet to reduce spam.
Learn how your comment data is processed. This Malibu vodka cocktail tastes divine and is so easy to make. Add the ingredients to the glass, give it a little stir and you are ready to sip in style. Print Recipe Pin Recipe. Cook Mode Prevent your screen from going dark. Prep Time 5 mins. Total Time 5 mins. Course Cocktails, Drinks. Cuisine International. Servings 1 drink. Calories kcal. Ice cubes 25 ml Malibu 25 ml Vodka 12 ml fresh lime juice 12 ml sugar syrup pineapple juice. Add some ice to a cocktail glass for a few minutes while you get the other ingredients ready.
This will chill the glass. Remove the ice cubes. Add the Malibu to the glass followed by the vodka. Add the lime juice and sugar and give a little stir very gently. Top up with pineapple juice and serve. Blue Curacao is actually an orange liqueur with a slightly bitter finish. The Laraha orange is a bitter fruit and for the most part, inedible.
Blue Curacao is actually made from the rinds from this bitter orange along with a variety of spices, sugar and alcohol. The blue color comes from food coloring.
It was added as a marketing tactic to sell more bottles and more drinks at the bar. Blue Hawaiian — a creamy blue drink made with rum, cream of coconut and pineapple juice. Blue Lagoon — a bright blue drink made with vodka and lemonade. Step 4: Add approximately 1 ounce of Blue Curacao a little less than a full shot. This drink is already sweet from the pineapple juice.
I find 7-up to be less sweet than Sprite, so I prefer 7-up for this cocktail. This twist on a mojito is refreshing and tasty. The recipe serves one. Sweet, mellow cantaloupe blends well with the toasted coconut flavor in Malibu rum for a delicious frozen cocktail. It serves two. What dog doesn't love a trip to the beach? When you add coconut to the salty dog cocktail, it brings a tropical punch to a sour and salty classic. Malibu rum brings balance and sweetness to grapefruit juice that's a beauty to behold.
This serves one. There are many coconut rum cocktails that allow you to enjoy the tropical flavors of Malibu rum. If you're wondering what to mix with Malibu rum and other types of coconut rum, there are plenty of good mixers. Because the Malibu rum itself is sweet, adding something acidic such as lime juice helps to balance the flavors.
It also blends well with other tropical flavors, such as pineapple or mango, and herbs such as mint or basil add a nice counterpoint to the rum. Some popular Malibu rum mix-ins for cocktails include the following. The next time you want a taste of the tropics, reach for a bottle of Malibu rum. It's sure to evoke the feeling of warm breezes, crashing waves, palm trees, and sand between your toes.
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